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Management of Microbiological Hazards in Foods, 25 – 29 April 2016 Beijing, China

 
 
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Management of Microbiological Hazards in Foods, 25 – 29 April 2016 Beijing, China
by Wur Admin - Monday, 25 April 2016, 1:50 PM
 

 

Management of Microbiological Hazards in Foods

 16th International Advanced course

25 – 29 April 2016 Beijing, China

Organised by The Graduate School VLAG in co-operation with the

European Chair in Food Safety Microbiology and China Agricultural University



http://www.vlaggraduateschool.nl/courses/micro-hazards-2016.pdf